Saturday, October 29, 2011

Carmel Apple Martini.

On Monday evening we'll host a small gathering of friends at our house for Halloween fun. I'm serving chili, pizza for the kids {other than Little Miss Thang who won't eat pizza - seriously!}, a big green salad, and candy corn fudge.  

But because Halloween isn't just for kids I'll also serve an adult libation marrying sour and sweet. I'm secretly hoping sipping this number will keep me out of the kids' candy. 

Though I'm not placing any bets. 


Carmel Apple Martini

2 fluid ounces best-quality vodka
1 fluid ounce sour apple schnapps
1/2 fluid ounce butterscotch schnapps
1 cup crushed ice
1 slice dried apple
carmel sauce drizzle

Combine vodka, schnapps, and crushed ice in a shaker. Shake vigorously to chill. Pour into martini glass, garnish with apple slice, drizzle with carmel sauce, and serve.

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